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Stuffed Mini Bell Peppers
Serves 8 |
Ideal for many occasions from parties to brunch.
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Ingredients:
| 4 mini bell peppers |
| 4 oz cream cheese |
| 1/2 teaspoon ranch seasoning |
| 3 tablespoons sour cream |
| 1 tablespoon chopped dill |
Directions:
- Slice the mini peppers in half lengthwise. Scrape out the seeds.
- Add the cream cheese, ranch seasoning, sour cream, and chopped dill to a mixing bowl. Stir together until thoroughly mixed.
- Spoon a generous amount of the cream cheese mixture into each pepper half. Enjoy!
| Main Ingredient: | Bell Pepper |
| Course: | Side, appetizer, snack |
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