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Home -> Recipes
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Like us, our shoppers love food and sharing recipes is a great way to build community.
Each month, we will select one winner to be featured on our website, win a $100 Bianchini's gift card good at either of our Peninsula locations.
From dips to dumplings, pasta to pork chops, we want to know...
WHAT'S IN YOUR COOKBOOK?
Submit your recipe entry here! |
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April's Recipe Contest Winner:
Deanne Reynolds of San Carlos!
Deanne's treat recipe was originated by her Grandmother Bingham, circa 1940. It is a delicious treat, with ice cream in the summer and as a holiday gift in the winter!
Download a PDF of the recipe!
Thanks to all our entrants...keep 'em coming! A new winner will be chosen every month.
Entries for the month of May are now being accepted. Join the fun! |
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Deanne & her son Drew |
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Crazy Cake
INGREDIENTS:
1/2 cup butter
1 cup brown sugar, tightly packed
1 cup oats
1 cup Rice Krispies Cereal
PREPARATION:
In a saucepan, combine over low heat the butter and brown sugar. Once melted, stire in the oats and cereal.
Press mixture into ungreased 8x8 pan, mini muffin tin or standard muffin tin. If using a muffin tin, press mixture into cups with the bottom of a glass or cup. Bake for 15 minutes, and cool completely before cutting or removing from muffin tin. Serve with vanilla ice cream and berries, if desired. |
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